![Zongzi, a traditional Chinese food made of glutinous rice, sells well in Lhasa, capital city of Tibet Autonomous Region, June 21, 2012 Zongzi, a traditional Chinese food made of glutinous rice, sells well in Lhasa, capital city of Tibet Autonomous Region, June 21, 2012](./W020120625311125998853.jpg)
Zongzi, a traditional Chinese food made of glutinous rice, sells well in Lhasa, capital city of Tibet Autonomous Region, June 21, 2012 [Photo by Yangxu/China Tibet Online]
With the coming of Dragon Boat Festival which falls on June 23 this year, Zongzi, a traditional Chinese food made of glutinous rice, has been displayed in shops and supermarkets in Lhasa to celebrate the festival.
![Different flavors of Zongzi displayed in the supermarkets of Lhasa city Different flavors of Zongzi displayed in the supermarkets of Lhasa city](./W020120625311126148259.jpg)
Different flavors of Zongzi displayed in the supermarkets of Lhasa city [Photo by Yangxu/ China Tibet Online]