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From: China Tibet Online 2012-02-01 09:02:00
by: Lily Dong
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Festival delicacy for Tibetan New Year

Tibetan food Kasai, a kind of deep-fried food, is popular with Tibetan locals as the Tibetan New Year comes near. Kasai is a necessity for memorial ceremonies and entertaining guests for the festival.

Kasai

Kasai, symbol of the Tibetan New Year [Photo/China Tibet Online]

　
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